Meal Prep and Cooking Time

• Prep Time: 10 minutes
• Chill Time: 2 hours
• Total Time: 2 hours 10 minutes
• Servings: 4
• Grams per Serving: Approx. 150 grams

Instructions

1. In a large mixing bowl, combine the heavy cream, unsweetened cocoa powder, sugar-free sweetener, and vanilla extract.
2. Using a hand or stand mixer, whip the mixture on medium-high speed until stiff peaks form.
3. Spoon the mousse into individual serving bowls or glasses.
4. Cover and refrigerate for at least 2 hours to chill and set.
5. Optional: Just before serving, top with fresh raspberries or sprinkle with dark chocolate shavings for added flair.

Why This Recipe Works

This sugar-free chocolate mousse is the perfect ending to a festive feast. It’s quick and easy to make, and its creamy texture and rich chocolate flavor ensure everyone feels indulged—without the sugar crash. Ideal for low-carb or ketogenic meal plans, this dessert is both healthy and decadent.

Healthy Aspect

This mousse is free of added sugars, making it perfect for anyone following a low-carb, sugar-free, or ketogenic diet. Heavy cream provides a rich source of healthy fats, and the cocoa powder delivers antioxidants, ensuring this dessert satisfies both your taste buds and nutritional goals.